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Summer Vines – ‘Lobster, PRAWN & Wines’
January 25 @ 11:00 am - 5:00 pm
$45
Last year’s event was an incredible sell-out success, with many familiar faces joining us for fine wine, seafood, and sunshine at the Angove Warboys Vineyard.
This year we are putting a little twist on things…
Our Vineyard Kitchen chefs have created the most incredible South Australian “Lobster & Prawn” brioche bun – to be served with a generous handful of truffle chips! This incredible plate is accompanied with a side-by-side tasting experience of the Lost Farm NV and 2017 Vintage Sparkling Pinot Noir Chardonnay.
Summer Vines – Sunday 25th Jan 2026
Lobster, Prawn and Wines
$45 per person
Choose your timing 1130am-1.30pm | 2pm-4pm
*We kindly ask that tables are vacated at the end of your sitting time to allow for next guests.
Terrace and lawn chairs/tables and picnic blankets will be available for après drinks if you wish to stay longer.
For 6+ guests please email mclarenvale@angove.com.au or call 08-8323-6900 for availability.

